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  1. 5.5 lbs apples, cored
  2. 3/4 cup white sugar
  3. 3/4 cup brown sugar
  4. 2 tsp cinnamon
  5. 1/2 tsp clove
  6. 1/2 tsp nutmeg
  7. 1/2 tsp ginger powder
  8. blend on high until smooth, transfer to crockpot for 24 hours, stir occasionally.