mirror of https://gitlab.com/nimbius/frugal.git
Mirror of https://gitlab.com/nimbius/frugal.git
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14 lines
217 B
14 lines
217 B
Bakers Percent
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• 100% AP Flour
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• 120% Water
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• 17% Non-fat dry milk
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• 2.5% Instant Dry Yeast
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• 2% Salt
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• 7% Sugar
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• 2% Vegetable Oil
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temp:475
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parbake 10 minutes
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add sauce, toopings
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bake 10-15 minutes.
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