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29 lines
571 B
29 lines
571 B
1 rack ribs
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320-500ml dark beer
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cover ribs with rub and let sit 15-30 minutes.
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preheat oven to 250F.
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add dark beer to a covered pan (casserole dish, etc...)
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add ribs to pan, cover, and bake for 3 hours.
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once done, cover in BBQ sauce, and broil for 3-5 minutes.
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simple rub:
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100g brn sugar
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2tbsp paprika
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3tbsp garlic
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advanced rub:
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3 tablespoons sea salt
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3 tablespoons chili powder
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3 tablespoons paprika
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2 tablespoons ground black pepper
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2 tablespoons brown sugar
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2 tablespoons dry mustard
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1 tablespoon cayenne pepper
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1 tablespoon cumin
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1 tablespoon garlic powder
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