fish sauce for the authentic

5 years ago · a5698bad84
1 changed files with 1 additions and 0 deletions
--- a/recipes/kimchi
+++ b/recipes/kimchi
@ -8,6 +8,7 @@ add 1/3rd cup red pepper
 add chopped garlic
 add chopped spring onion
 mix
+add 2tbsp fish sauce (optional)

 let ferment 2-3 days.
 transfer to fridge!